Wellness Wednesday: Anxiety-Inducing Snack Traps and How to Avoid Them

At Ultimate Edge Communications, we know a healthy
team is a motivated and successful one. That’s why, this September, we are focusing
on the things we can do to improve our physical and mental wellbeing at work.

In today’s Wellness Wednesday session, we’ve started the day with some heart-warming Vinyasa yoga.

Check out some of the UEC team members embracing our Yoga session this morning to promote mindfulness and wellbeing in the workplace.

With a focus on breathing and dynamic movement, Vinyasa is a
unique yoga form which encourages self-reflection and mindfulness. No
matter how stressful your day may be, a Vinyasa yoga session can not only lift
your spirits, but also improve flexibility, protect your spine, build muscle strength and
boost your immune system, leaving you feeling at your physical peak and ready
to tackle whatever the day throws at you.

Feeling
nicely stretched and refreshed, our afternoon features a nutrition and healthy
living session focusing on tips and tricks to reduce anxiety, improve sleep,
and promote overall wellbeing.

We’re
already feeling the benefits of our Wellness Wednesday initiatives and look
forward to enhancing all these good vibes throughout the month.  

To
complement our Yoga session, were taking it one step further and learning about
the importance of what goes in our mouth.

You
don’t have to be a nutritionist to know that what you fuel your body with
matters. It can affect your mood, productivity, physical and mental wellbeing.
By being more aware of what foods and drinks can affect our anxiety levels –
and how we can avoid those habits – it can help us to be the best versions of ourselves
and achieve more in our day.

Today we learnt that drinking coffee first thing in the morning is one
of the worst ways to start the day. We have high levels of cortisol in our bodies
early in the morning – that’s the hormone that helps our bodies cope with
stress – and caffeine can interfere with cortisol production. Having coffee first
thing in the AM increases our tolerance to caffeine as it replaces the natural
cortisol-induced boost instead of adding to it. But as the caffeine wears off,
it can leave feelings of being jittery, hyper or anxious.

That bouncing knee under the desk. The
tapping of the fingers on top of the
desk. That strange, uneasy feeling you just can’t shake – but you can’t put
your finger on the cause. Sound familiar?

But fear not, fellow javaphiles: It’s not all bad news. Because it turns out drinking coffee at the right times – generally between 9:30am
to 11:30am, and 1:30pm to 5:00pm* – can actually have big
benefits
.

For starters, it can take advantage
of the natural dips in cortisol levels. Tick one. But it can also help you feel
more energised, burn fat and improve physical performance, while lowering the risk
of type 2 diabetes, cancer, Alzheimer’s and Parkinson’s disease. More big
ticks.

Here are some other helpful tips for
when you’re sipping your late-morning latte:

  • Be mindful of your milk choice. Here’s a handy tip
    sheet
    for the pros and cons of cow,
    almond, soy, coconut and rice milks to get you started
  • Avoid drinking coffee on an empty
    stomach
    . It can damage your stomach lining
    and cause heartburn or indigestion, plus increase anxiety
  • Organic is better. Coffee is one of the most heavily-sprayed crops in the world, and the beans
    can have harmful traces of pesticides and synthetic fertilisers
  • Ditch the sugar where possible. This one goes without saying…
  • Try to avoid drinking more than
    2-3 coffee shots a day
    . Remember, decaf isn’t completely caffeine-free, and if you’re ordering a large coffee (or
    a regular long black) you’re already doubling the dose!

Certain
foods
also play a part in how we feel.
While alcohol and caffeine are no-brainers, anxiety can be inflamed by sugary
snacks (including artificial sweeteners), oily and salty fried foods, and even aged
and cultured foods like cheese and meats.

On the other side of the ledger,
there are plenty of foods that can help reduce anxiety. These can include, but are not limited to:

  • Magnesium. A natural muscle-relaxer, magnesium can be found in avocado, nuts and
    seeds, legumes, whole grains, leafy greens and bananas. For a healthy breakfast
    think avocado on wholegrain toast, with a banana on the side.
  • Fermented foods like yogurt, tempeh, miso, kimchi, kefir
    and cottage cheese keep the good bugs flowing. And be sure to feed those little
    critters with plenty of fibre – so lots of fruits and vegetables! A great,
    quick office snack idea this spring could be fruit and yoghurt any time of the
    day.
  • Zinc. Found in foods like beef, lamb, oysters, shrimp, scallops, mushrooms,
    beans and nuts, zinc is essential for DNA synthesis, immune function,
    metabolism and growth, and can reduce inflammation. Think brown rice with
    beans, tuna and baby spinach for a healthy afternoon snack.
  • Omega 3 Fatty Acids. Commonly found in wild salmon, pecans, flax seeds, walnuts, eggs and sardines, these are
    essential for a healthy heart; lowering blood pressure and slowing the development of plaque in the
    arteries. Snacking on nuts throughout the day can be an easy and delicious way
    to get your fill!

Ultimately, a heathy lifestyle – from food choices
to exercise and sleep – leads to a healthy microbiome. And, affecting how we
age, our metabolism, body weight, athletic performance, mental state and immune
system, our microbiome is arguably the foundation of wellness
in the body
.

At time when we could all use a little mental and
physical health kick (and a little extra defence against illness) what we put
in our mouths is more important than ever.

Click here if you’d like to learn more about
what UEC is doing to focus on wellbeing this September!

*Careful, drinking coffee after 2-3pm can also
disturb your sleep!

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